Restaurants Management and Staff
Aneesa’s Buffet Restaurant is the chain of rapidly growing restaurants in all over the world. It offers a range of starters, sundries, curries, pizzas and deserts for one set price. Its contemporary restaurants can accommodate up to hundreds of people and manage a lot of functions and events.
This app is developed to manage all the data related to customer enquiries, staff management, stock and statistical analysis.
The idea of the application is that whenever an enquiry or booking is sent by the customer, it will be shown to the manager, the manager assigns it to the staff depending upon the nature of the request. In parallel staff management system will also manage the staff.
Features:
1. Food/illness complaint form with status and complaint exported and emailed.
2. Accidents and Incident record book form to be digitised
3. Regular Checks including Checklist implementation
a)Daily Staff Briefing Checks
b)Salad, Sauces and Desserts Prep Check
c)Hot Holding Temp Log (Main Course and Starters)
d) Daily Cooking & Cooling Log
e)Fridge/Freezer Temp checklists Module
4. Cleaning Checks and Schedules including Checklist implementation
a)Daily Cleaning checks for Toilets (Gents, Ladies, Disabled)
b)Daily Cleaning checks for Basement, Bin and Rear Exits
c)Daily Cleaning checks for Restaurant Area, Buffet Area, ICE Cream machine
d)Daily Cleaning checks for Food Waste Disposal and Dry Storerooms
e)Daily Cleaning checks for Salad Prep Stations and Weekly Deep cleans
f)Daily Cleaning checks for Stir Fry Stations (Daily, Weekly, Fortnightly)
g)Daily Cleaning checks for Pizza and Grill Station (Daily, Weekly, Fortnightly)
h)Daily Cleaning checks for Chef’s Station (Daily, Weekly, Fortnightly)
i)Daily Cleaning checks for Frying Station (Daily, Weekly, Fortnightly)
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